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- Vanuatu is set to be the pilot country for a new database that will improve insights on trade to enable better policy and business decisions.April 26, 2023News & Reports
- SPC's Statistics for Development Division seeks to support the whole statistical life cycle - from identifying an enduring need that data can support, through design and collection, and ultimately the analysis and dissemination of insight that feeds into decision-making.April 4, 2023News & Reports
- The establishment of a Pacific Centre on the International Statistical Classification of Diseases (ICD) 11 Field Implementation Tool (FIT) platform was the highlight of a 2-week training on the International Statistical Classification of Disease that concluded last week in Nadi, Fiji.March 22, 2023News & Reports
- Food is central to a healthy and sustainable future for the Pacific. Understanding the Pacific Food System is integral to making informed decisions around food production, distribution, and consumption. Access to reliable information is essential to making good decisions.April 9, 2023News & Reports
- January 31, 2023Digital Library Document
- The newly Pacific Statistical/Economic Briefing established dashboard summarises the latest available information on the leading economic indicators for the Covid-19 Economic impacts in the second quarter of 2022.December 6, 2022News & Reports
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- Cultivating and selling kava is an important source of income for many rural farmers and their families. It is also an important value-adding commodity since other than the usual powder form, it comes in other forms including capsules.October 19, 2021News & Reports
- In 2018, New Zealand financed, via a fund dedicated to innovation, the piloting of a new method of collecting data related to household income and expenditure. The experience, which took place in the Marshall Islands, would open up new development prospects for the entire Pacific region.September 27, 2021News & Reports
- The term “food systems” refers to the web of actions and interactions involving the production, processing, transport, trade, marketing and consumption of the food we eat, and surrounding biophysical and socioeconomic environments - and they are complex.September 19, 2021News & Reports