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- Year2024April 22, 2024Digital Library Document
- April 11, 2024Digital Library Document
- Small-scale fisheries are cornerstones of wealth, food, and tradition for people throughout the Pacific region.March 1, 2024News & Reports
- Food is central to a healthy and sustainable future for the Pacific. Understanding the Pacific Food System is integral to making informed decisions around food production, distribution, and consumption. Access to reliable information is essential to making good decisions.April 9, 2023News & Reports
- Year2023March 30, 2023Digital Library Document
- The term ‘food systems’ refers to interconnected activities involved in the production, processing, distribution, and consumption of food. They are enormously complex and important. And while food systems are now globally influenced, their impacts are invariably local.June 13, 2022News & Reports
- Rice and wheat flour are important food items imported by Pacific Island countries and territories (PICTs).December 7, 2021News & Reports
- December 21, 2021Digital Library Document
- Over the past century, the basic characterisation of the Pacific food system has transitioned from one of subsistence and abundance to one that relies on imports of staples and highly processed foods.September 8, 2021News & Reports
- Year2020January 11, 2021Digital Library Document