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- The term ‘food systems’ refers to interconnected activities involved in the production, processing, distribution, and consumption of food. They are enormously complex and important. And while food systems are now globally influenced, their impacts are invariably local.June 13, 2022News & Reports
- The term “food systems” refers to the web of actions and interactions involving the production, processing, transport, trade, marketing and consumption of the food we eat, and surrounding biophysical and socioeconomic environments - and they are complex.September 19, 2021News & Reports
- Coding causes of death to an international standard enables the comparability of mortality statistics over time and between countries.August 16, 2021News & Reports
- The Pacific Classification of Individual Consumption According to Purpose 2020 (PACCOICOP 2020) is a regional classification of goods and services purchased by individuals and households in the Pacific Island countries and territories.July 6, 2020News & Reports
- P-SPAFS is a 10-year plan that aims to guide the development of agricultural and fisheries statistics in the Pacific Small Island Developing States.March 27, 2018News & Reports