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- Food is central to a healthy and sustainable future for the Pacific. Understanding the Pacific Food System is integral to making informed decisions around food production, distribution, and consumption. Access to reliable information is essential to making good decisions.April 9, 2023News & Reports
- Year2022March 30, 2023Digital Library Document
- Year2023March 30, 2023Digital Library Document
- Medical certification of cause of death (MCCD) is a key source of mortality statistics. The death certificate is a permanent record of the fact and characteristics of death. It provides important personal information about the decedent, the circumstances and the cause of death.
March 9, 2023News & Reports
- The term ‘food systems’ refers to interconnected activities involved in the production, processing, distribution, and consumption of food. They are enormously complex and important. And while food systems are now globally influenced, their impacts are invariably local.June 13, 2022News & Reports
- May 09, 2022Digital Library Document
- April 14, 2022Digital Library Document
- Year2018January 25, 2022Digital Library Document
- Rice and wheat flour are important food items imported by Pacific Island countries and territories (PICTs).December 7, 2021News & Reports